Tenshino at Pullman Bangkok King Power offers an extraordinary culinary journey blending French and Japanese cuisines. Located in the vibrant Rangnam area, this stylish restaurant features an open kitchen, chic interiors, and a relaxed ambiance. Chef Sylvain Dubreau crafts innovative dishes using premium ingredients, including fresh seafood flown in from Japan and France. Signature dishes include Hokkaido Scallop Carpaccio, Wagyu Beef Tartare, and Miso-glazed Black Cod. The restaurant also boasts an impressive wine list and creative cocktails. With its unique fusion concept, attentive service, and elegant setting, Tenshino provides a memorable dining experience for both hotel guests and local food enthusiasts seeking a taste of contemporary gastronomy in Bangkok.

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